Morning market run~ sunflowers, blackberry bbq sauce, tomatoes, blueberries, squash, onion, bottle tree coffee and nine grain bread, blackberries and homemade salsa 😍
Tuesday, June 14, 2016
In just a few short months The Z will have our own fresh eggs 🐓🍳
Monday, June 6, 2016
Homemade cinnamon roll awaiting a drizzle of warm maple frosting 💕
Sunday, June 5, 2016
Sunny side up cage free eggs with tomatoes from the market and Z garden basil topped with sea salt and pepper~farmers market blueberries~country ham~homemade English muffin bread 💕☕️
Saturday, April 2, 2016
Savory breakfast bake made with cage free eggs, French baguette, southern collard greens, organic onion and Vermont cheddar cheese drizzled with J.Olive white truffle oil~ Good morning ☕️
Sunday, March 6, 2016
Sunday morning breakfast menu:
Homemade Z garden Rosemary scones topped with a strawberry/lemon glaze
Sunny side up cage free eggs with organic basil, spinach and squash topped with Parmesan, sea salt and pepper drizzled with truffle oil
Country sausage
Navel oranges
YUM!
Friday, January 1, 2016
New Years Day breakfast bake~ #collardgreens , cage free eggs, garlic, onion, bacon and a deliciously creamy brie~YUM!
