Sunday, January 26, 2014

Good morning!

Menu, January 26th:

Southern style collard greens topped with sweet potato hashbrowns and a fried egg

Homemade English muffin toast with Z blueberry jam

Brown sugar/cinnamon broiled grapefruit


Saturday, January 25, 2014

Friday, January 17, 2014

Thursday, January 9, 2014

Menu: January 12th--

Sweet potato hashbrowns with rosemary from The Z garden topped with a fried egg

Brown sugar bacon

Cinnamon sugar broiled orange halves 

Yummm! 


Monday, January 6, 2014

Today sure is a hot cocoa kind of day!

Homemade hot chocolate with shaved white chocolate!

Topped with homemade marshmallows made with local honey! Yummmm!!!!!