Wednesday, June 15, 2016

Morning market run~ sunflowers, blackberry bbq sauce, tomatoes, blueberries, squash, onion, bottle tree coffee and nine grain bread, blackberries and homemade salsa 😍

Tuesday, June 14, 2016

In just a few short months The Z will have our own fresh eggs 🐓🍳

Monday, June 6, 2016

Homemade cinnamon roll awaiting a drizzle of warm maple frosting 💕

Sunday, June 5, 2016

Sunny side up cage free eggs with tomatoes from the market and Z garden basil topped with sea salt and pepper~farmers market blueberries~country ham~homemade English muffin bread 💕☕️

Saturday, April 2, 2016

Savory breakfast bake made with cage free eggs, French baguette, southern collard greens, organic onion and Vermont cheddar cheese drizzled with J.Olive white truffle oil~ Good morning ☕️

Sunday, March 6, 2016

Sunday morning breakfast menu:

Homemade Z garden Rosemary scones topped with a strawberry/lemon glaze

Sunny side up cage free eggs with organic basil, spinach and squash topped with Parmesan, sea salt and pepper drizzled with truffle oil 

Country sausage

Navel oranges 


Friday, January 1, 2016

New Years Day breakfast bake~ #collardgreens , cage free eggs, garlic, onion, bacon and a deliciously creamy brie~YUM!